Microbac Laboratories, Inc. is a full-service analytical testing network of laboratories with a record of expertise in food safety and food microbiology testing. Our team is committed to providing quality testing laboratory results through rapid turnaround time, outstanding technical support, and personalized customer service. Our food laboratories are A2LA ISO-17025 accredited to ensure the highest quality of actionable results to keep your food production on schedule.
Our team has over thirty-five years of food chemistry experience across a wide range of food processes and food products. Our experience enables us to handle the routine analyses as well as the complex analyses that are often required due to the latest food labeling regulations. Our strict adherence to AOAC-approved test methods and our ISO/IEC 17025 accreditation for a long list of test parameters guarantees the accuracy of your laboratory data.
The quality of your product ties to the cleanliness of your production facility. In addition to a full suite of ingredient and product testing, Microbac partners with clients to design and support environmental monitoring programs (EMPs) to test the effectiveness of cleaning and sanitation protocols. We work closely with you to define and implement your environmental monitoring program. Our services include program consultation, swab training and sampling, coliform and pathogen testing and passive air analyses.
We understand that quality is your business, and make it our business to provide accurate results you can trust. You can depend on our data to help drive decisions that verify supplier quality, raw, finished and shipped product and provide defensible label claims for Allergens – peanuts, soy, egg, casein (milk protein), tree nuts.